Friday, May 11, 2012

T H E L O C A T I O N

OK, so this was supposed to come out a 2:30… we just forgot one detail… that OpenFile Interview.


GUS’ PUB… it is!
Where Else 
Could We Possibly Do
A Serious Street Eats
Pop-Up?


Early Saturday morning, G&L, Mark & Crew are going to show up and take over the kitchen at Gus’, fire up the line, start prepping, and at 11am, we’re going to open the North & Agricola Corner to the public, rain or shine. We’re going to serve up a Slow Fast Food riff on one of Canada’s Top Five Burgers; our very own Brooklyn Burger! Its going to be Aces!


Gus’ Pub is one of those venerable local spots with lots of character; a long standing homegrown institution. “Family Run Since ‘61” is more than just a slogan; it means they have been serving the North End Community for over 50 years. There aren't too many places like this left in the city; its an honest, real place with real history. It has a solid clientele of young neighborhood residents and music-loving customers; making it one of the busiest music venues in Halifax. During the day, it offers great hot meals and daily specials, a nice cold beer or other beverage. Go to any local bar in any big city and that’s what you get.


But this Saturday, a Brooklyn Warehouse Joint is taking over North & Agricola.
Pop Goes The Warehouse! 


THE MENU IS BELOW




No comments:

Post a Comment